Research Guides
- University of Washington Libraries
- Library Guides
- UW Libraries
- History : Food
- Primary Sources: Consumption
History : Food: Primary Sources: Consumption
A research guide to primary and secondary sources for food history.
Ivar's menu courtesy of UW's Menu Collection, Mrs. Knox's be fit, not fat courtesy of HathiTrust & Southern Cookbook courtesy of Cookbooks & Home Economics
Large Digital Collections that Include Food Material
These large collections of digitized books and magazines includes items related to food consumption and production.
- Eighteenth Century Collections Online This link opens in a new window
This link opens in a new window
- Food and Drink in History: Module II This link opens in a new window
- This link opens in a new window